Here's what you'll need to make these:
1 pound ground beef
4-6 slices of bacon (chopped)
Shredded cheddar cheese
Chopped onion (as much as preferred)
Add the chopped bacon and onion to your ground beef. Roll about two small handfuls of the ground beef mixture into a ball (as shown in the picture below).
Flatten the patties until they are about 1/2 inch thick. Next, add the cheddar cheese and roll the balls back up. Flatten them again.
Depending on how much cheese you add, it may fall out a little, but that's ok. When you have them flattened to the thickness you desire, lightly sprinkle onion salt on both sides. Also, add a semi-generous amount of pepper to both sides as well.
Grill or broil the burgers until they are well done. When you are finished, you'll have a burger filled with cheesy, bacony goodness. Pair it will mac-n-cheese, and you've got a wonderful meal. Trust me, it will be one of your favorite burgers to make. Oh, and if you have a man in your life, he will be hooked!
There you have it - Bacon Cheddar Burgers. You can now bring something new and exciting to burger night. I hope you and your family enjoy it!